Are you ready to indulge in a delightful treat that will melt in your mouth? Soft and chewy sugar cookies are the perfect dessert to satisfy your sweet cravings. They are not only simple to make but also bring joy to everyone who takes a bite. Let’s dive into this easy recipe that will have your kitchen smelling heavenly!
Soft and Chewy Sugar Cookies
When it comes to classic desserts, sugar cookies hold a special place in our hearts. These cookies are buttery, soft, and just the right amount of sweetness. Perfect for any occasion, whether it’s a festive gathering or a quiet evening at home.
Ingredients
To make these delicious sugar cookies, you will need the following ingredients:
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract (optional)
- 1/4 teaspoon salt
- 3/4 cup colored sugar for decoration
Instructions
Follow these simple steps to whip up a batch of soft and chewy sugar cookies:
- Preheat your oven to 375°F (190°C).
- In a small bowl, stir together flour, baking soda, baking powder, and salt. Set aside.
- In a large bowl, cream together the softened butter and sugar until smooth and fluffy.
- Beat in the egg and stir in the vanilla and almond extracts. Gradually blend in the dry ingredients.
- Roll rounded teaspoonfuls of dough into balls and roll in colored sugar before placing them onto ungreased cookie sheets.
- Flatten each ball slightly with the bottom of a glass, and then bake for 8 to 10 minutes, or until the edges are golden.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to wire racks to cool completely.
Once all the cookies are baked, gather your friends and family, and enjoy a plate of these sweet delights together. These soft and chewy sugar cookies are sure to be a hit!
Post a Comment