There's something truly magical about baking sugar cookies. They not only fill your kitchen with delicious aromas but also offer endless possibilities for creativity, especially when it comes to festive decorating! This easy cut-out sugar cookie recipe is perfect for any occasion, whether you're celebrating a holiday or simply indulging in a sweet treat. Get ready to roll up your sleeves and start baking!
Delicious Sugar Cookies Await!
These sugar cookies are soft, buttery, and incredibly easy to make. With just a few simple ingredients, you can create a delightful batch that will have everyone asking for seconds. Below is a visual treat to inspire your baking adventure.
Ingredients for Sugar Cookies
Gather these simple ingredients to make your delicious sugar cookies:
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 ½ cups granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract (optional)
- Colorful sprinkles or icing for decoration
Instructions to Create Your Cookies
Follow these steps and be sure to have fun while making your cookies!
- In a bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a large bowl, cream the butter and sugar together until light and fluffy, about 2-3 minutes.
- Add the egg, vanilla extract, and almond extract, mixing until well combined.
- Gradually add the dry ingredients to the wet mixture, stirring until everything is fully incorporated.
- Chill the dough in the refrigerator for at least 30 minutes to make it easier to handle.
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- Roll out the chilled dough on a floured surface to about ¼ inch thick. Use cookie cutters to cut out desired shapes.
- Place the cookies on the prepared baking sheets, leaving space between each one.
- Bake them in the preheated oven for 8-10 minutes, or until the edges are just lightly golden.
- Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
- Once cooled, decorate with icing or sprinkles as you like!
These cookies are sure to become a favorite in your household. Enjoy the sweet rewards of your baking efforts!
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