Are you looking for a quick and delicious treat that you can whip up with minimal ingredients? Look no further! We have the perfect solution for you: 3 ingredient sugar cookies. These simple yet delightful cookies are not only easy to make but also incredibly satisfying. Whether you’re baking for a special occasion or just want to indulge in something sweet, this recipe is bound to please.
Classic 3 Ingredient Sugar Cookies
These sugar cookies require only three simple ingredients, making them a fantastic option for beginner bakers or anyone looking to bake on a whim. Let’s dive into the details, starting with the mouthwatering image of these cookies!
Ingredients
- 1 cup of sugar
- 1 cup of unsalted butter, softened
- 2 cups of all-purpose flour
Instructions
- Begin by preheating your oven to 350°F (175°C). This step is crucial as it will ensure that your cookies bake evenly and reach that perfect fluffy texture.
- In a large mixing bowl, cream together the softened butter and sugar until the mixture is light and fluffy. You can use a hand mixer or a spatula if you prefer a more hands-on approach.
- Gradually add in the flour, making sure to mix until everything is well combined. The dough should be moist but not sticky.
- Once the dough is ready, take small portions and roll them into balls about an inch in diameter. Place them on a baking sheet lined with parchment paper, leaving some space between each cookie as they will spread a little while baking.
- Bake the cookies in your preheated oven for about 10-12 minutes or until they are lightly golden around the edges. Keep an eye on them—oven times can vary!
- Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy these delightful cookies with a glass of milk or your favorite beverage. They make a perfect treat for any occasion or simply a satisfying snack any time of the day!
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